JAPANESE MANAGEMENT: "COLORADO STYLE"

By Michael J. Pisani

Copyright, 1992

"I don't want all the agricultural land owned by foreigners, but we should be good neighbors. I believe we need a good balance between foreign investment and international trade."

-Colorado Governor Roy Romer, May 20, 1991, Open Forum, Craig, Colorado.


INTRODUCTION


I. BUSINESS PROSPECTS

THE JAPANESE ARE HERE ... BUT WHY COLORADO?

THE MONEY IS COMING, BUT WHERE WILL IT BE INVESTED?

OPPORTUNITY KNOCKS: THE WINDOW ON THE FUTURE

FEAR & UNCERTAINTY


II. MANAGEMENT STYLES

COLORADO-BASED JAPANESE BUSINESS PERSPECTIVE OF AMERICAN MANAGEMENT STYLES IN COLORADO

COLORADO-BASED JAPANESE BUSINESS PERSPECTIVE OF JAPANESE MANAGEMENT STYLES IN JAPAN

COLORADO-BASED JAPANESE BUSINESS PERSPECTIVE OF THEIR OWN MANAGEMENT STYLES

SUMMARY OF MANAGEMENT STYLES


III. JAPANESE-AMERICAN INTERDEPENDENCE

THE LEARNING CYCLE: JAPAN-AMERICA-JAPAN


IV. CONCLUSION

Mike Pisani is Associate Professor of Business Administration at Montgomery College (Conroe, Texas). Send comments to mikep@mail.nhmccd.cc.tx.us

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Appendix A

Japanese Business Survey

1. As a Japanese or Japanese-related firm, why does your firm conduct business in Colorado?
2. What industries in the United States and Colorado have the best prospects for Japanese investment?
3. What is the greatest opportunity facing your business today?
4. What is the greatest threat facing your business today?
5. What do you think are the long run prospects for Japanese-American cooperation?
6. What can America learn from Japan? What can Japan learn from America?
7. Please describe American management styles.
8. Please describe Japanese management styles.
9. Please describe your firm's management style.
10. Since acquiring or setting up business in Colorado, what changes have you made, if any, in management styles? What led to those changes?
11. What do you think the best methods are for motivating people?
12. Do you prefer a union or a non-union shop?
13. What is your firm's policy for hiring from the local labor pool? Does this policy change as to position?
14. How do you determine the best match between a potential employee and the organization, and what criteria do you use for employee promotion?
15. When obtaining intermediate or finished goods, what is your most important consideration in selection? Do you prefer one national source over another?